Guida Gallo - Guida Gallo PDF
By:Marco Abate,Michele Abate,Paolo BarillĂ
Published on 2012-06 by Script edizioni
Guida Gallo is a milestone in cookbooks dedicated to rice, a food from the East but now an ambassador of Italian haute cuisine. 101 signature recipes by chefs of the most famous restaurants in the world, to impress your guests with original dishes or simply make a very special course with your own hands. The recipes range from traditional Italian dishes such as |risi e bisi| (rice and peas) or |seafood risotto| to the more imaginative ones, with unusual combinations of fruits, wine, cheese... From a classic |sepia risotto| to a risotto with “Celline” black olives, from a surprising “arancino” (rice ball) with fish sauce and |riso in cagnun| (rice with cheese) to rice with nettle or green apples. Staying at home, enjoy a journey through the pleasures of taste in the top restaurants of the world, from Milan to Tokyo, from Rome to New York, from Piedmont to China, knowing the secrets of world-class chefs. Recipes for every season and every taste, for those who have much time and for those wanting a good meal after a day's work, for food lovers and for those starting out but not wanting to give up taste and quality.
This Book was ranked at 33 by Google Books for keyword Cookbooks Food Wine Italian novel.
Book ID of Guida Gallo - Guida Gallo's Books is EQTjSNflzToC, Book which was written byMarco Abate,Michele Abate,Paolo BarillĂ have ETAG "8epqlzW3Cmc"
Book which was published by Script edizioni since 2012-06 have ISBNs, ISBN 13 Code is 9788866146995 and ISBN 10 Code is 8866146994
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