Cooking the Cuban Way PDF
By:Alison Behnke,Victor Manuel Valens
Published on 2004-01-01 by Lerner Publications
An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, and people of this Caribbean island nation.
This Book was ranked at 8 by Google Books for keyword Cookbooks Food Wine Italian novel.
Book ID of Cooking the Cuban Way's Books is Y7ywObRmmuwC, Book which was written byAlison Behnke,Victor Manuel Valenshave ETAG "vg/Hcfv6JbI"
Book which was published by Lerner Publications since 2004-01-01 have ISBNs, ISBN 13 Code is 9780822521525 and ISBN 10 Code is 0822521520
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Book which have "72 Pages" is Printed at BOOK under CategoryJuvenile Nonfiction
Book was written in en
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